Grill Specifications

60,000 BTU-per-hour input
12,000 BTU-per-hour input flush-mounted side burner
6,800 BTU-per-hour smoker burner and stainless steel smoker box
10,600 BTU-per-hour input sear burner
10,600 BTU-per-hour infrared rear-mounted rotisserie burner
Tuck-Away™ rotisserie system with flip-up motor and separate spit and fork storage in the enclosed cart
Limited warranty
Owner’s guide and recipes
Warming rack area = 145 sq in
Total cooking area = 769 sq in
Primary cooking area = 624 sq in
Tank not included with LP models
Natural gas grill includes a 10-foot flexible hose
2 Grill Out® handle lights
6 Tool hooks
Lighted control knobs
Snap-Jet™ individual burner ignition system
3/8 inch or 9mm diameter stainless steel rod cooking grates
Stainless steel Flavorizer® bars
Grill Construction
2 Stainless steel work stations
Front-mount control panel with backlit LED tank scale display (LP models only)
Stainless steel side tables with accent-colored painted cast-aluminum end caps
Painted steel frame
2 Stainless steel work surfaces
Enclosed tank storage area and precision fuel gauge (LP models only)
2 Heavy-duty front locking swivel casters
2 Heavy-duty back swivel casters
Grill Dimensions
With the lid open:
Height: 57.1 inches
Width R-L: 74.1 inches
Depth: 30 inches