Cooking System

    Stainless steel burners: 2
    Porcelain-enameled, cast-iron cooking grates
    Porcelain-enameled Flavorizer® bars
    Main burners: BTU-per-hour input: 26,500
    Electronic Crossover® ignition system

Cooking Area

    Primary cooking area (square inches): 360
    Warming rack area (square inches): 90
    Total cooking area (square inches): 450

Construction

    Stainless steel shroud with center-mounted thermometer
    Stainless steel fold-down tables: 2
    Front-mounted control panel
    Painted enclosed steel cabinet with stainless steel door
    Front access, porcelain-enameled grease tray with catch pan
    Heavy-duty front locking swivel casters: 2
    Heavy-duty back swivel casters: 2

Features

    Fuel gauge (LP models only)
    Tool hooks: 6
    Owner’s guide and grilling guide
    Limited warranty

Fuel

    Natural gas (10-foot flexible hose included)
    -- OR --
    Liquid propane (20-lb LP tank sold separately)
    Please check with your retailer to ensure you purchase the correct model you are looking for (Natural gas or LP). Due to the complexity of the technology, gas train components, and the level of disassembly that would have to be performed, we are not allowing conversions or offering kits. This decision was made in the interest of safety. *Not all models are available in LP or NG.

Lid Finish

    Stainless steel

Color/Item

    Stainless steel (LP)
    Stainless steel (NG)

Dimensions (Lid Open)

    Height (inches): 63
    Width (inches): 50
    Depth (inches): 32