LARGE

The Large EGG is the most popular size and a favorite to handle the cooking needs of most families and gatherings of friends. Accommodates all EGGcessories for baking, roasting or smoking – and it’s versatile enough for weekend cook-outs or pizza parties, large enough for eight steaks at once, and efficient enough for an impromptu meatloaf for two!

Specifications:

    Grid Diameter: 18.25 in / 46 cm
    Cooking Area: 262 sq in / 1688 sq cm
    Weight: 162 lbs / 73 kgs

The Large EGG can cook:

    20-pound turkey
    12 burgers
    6 chickens vertically
    8 steaks
    7 racks of ribs vertically